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    Bear in a tree

    A female black bear takes in her surroundings from the safety of a pine tree after being trapped, tagged and hazed by state parks and wildlife personnel last fall.

    As the Lake Tahoe Basin’s black bears emerge from their winter slow-down and slumber, campground managers, biologists, park rangers and wildlife officers hope to have a new tool at their disposal to help manage the human-bear conflicts certain to arise this spring and summer: a growing catalogue of Tahoe’s bear population.

    Since the fall of 2019, the California Department of Fish and Wildlife (CDFW) and California State Parks have teamed up to trap, tag and haze as many Tahoe bears as possible to identify individual bears, build a genetic database of the population, study its overall health, and whether related bears are passing down problem behaviors from one generation to the next. Eighteen bears have been trapped to date – four of those being recaptures. Genetic material is collected and each bear is outfitted with an identifying ear tag before release.

    This May, CDFW will broaden the effort and team up with the U.S. Forest Service to trap, tag and haze additional bears within the Tahoe National Forest. The trapping takes place in short windows during the early spring and late fall off-seasons at Tahoe-area campgrounds. The bears are hazed – but not harmed – upon release to provide a negative human interaction and to see whether the experience will keep them away from campgrounds and people in the future.

    In this video, Shelly Blair, CDFW’s wildlife biologist for El Dorado and Alpine counties, and Sarinah Simons, California State Parks Sierra District human-bear management specialist, explain the innovative collaboration and scientific work during trapping efforts last fall.

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    CDFW Photo

    Categories:   Science Spotlight
    tractor plowing a field preparing the field to plant

    A three-acre field is planted with a combination of sunflower and safflower seeds to provide food for mourning doves – and a place for dove hunters to hunt come Sept. 1.

    Scientist Brian Young sitting in the back of a truck with seeds
    Oroville Wildlife Area Manager AJ Dill sits on the back of a flatbed truck stacked with sacks of safflower and sunflower seed and fertilizer for the spring planting season.

    Scientist Brian Young holding soil in a field
    Fish and Wildlife Technician Brian Young holds handfuls of safflower and sunflower seeds prior to planting.

    Field of safflower and sunflower seeds
    Upland habitat planted in the fall is lush and colorful in the spring providing important nesting habitat for wild mallards and Canada geese near the shores of the Thermalito Afterbay.

    It only took Brian Young about two laps around the freshly plowed, three-acre field before the red-winged blackbirds started showing up.

    A fish and wildlife technician at the Oroville Wildlife Area in Butte County, Young was piloting a John Deere 5075M utility tractor along the shores of the Thermalito Afterbay in mid-April, scattering a mix of sunflower and safflower seeds behind him. The red-winged blackbirds were taking full advantage of the easy meal.

    Once seeded, Young would retrace his route, distribute fertilizer and hope for the best. A quarter-mile away along a gently sloping hillside another John Deere tractor was at work covering up with soil another plowed, seeded and fertilized field.

    Spring is planting season at the 12,000-acre Oroville Wildlife Area and at dozens of other California Department of Fish and Wildlife (CDFW) properties up and down the state as crop fields are prepared for mourning doves – and the dove hunting season that begins in September. And while planted to attract doves and provide public land dove hunting opportunities, the crop fields also will provide food and habitat for all manner of wildlife, including those red-winged blackbirds.

    “Native songbirds, tricolored blackbirds, wild turkeys – you name it. Just about anything that flies – with the exception of our raptors – will be out here feeding in these fields throughout the fall,” explained AJ Dill, the Oroville Wildlife Area manager since 2013.

    Safflower and sunflower are mourning dove favorites. A couple weeks before the Sept. 1 dove season opener, the Oroville Wildlife Area’s tractors will be back to knock down the safflower and sunflower stalks and scatter the seeds to the ground where doves can access them more easily.

    Mourning doves are especially attracted to harvested agricultural fields and the food plots at Oroville and other CDFW properties can provide fast action for public land dove hunters on opening day and places to hunt throughout the season. At Oroville, however, hunters have to do their homework. Unlike some other wildlife areas, Oroville does not provide hunting maps or directions to its dove fields. Hunters have to scout and find them on their own. A Type C wildlife area, Oroville is open daily to dove hunting during California’s two dove seasons. No special permits, reservations or fees are required provided hunters are otherwise properly licensed.

    This spring, the Oroville Wildlife Area will plant about 60 acres of safflower and sunflower among 16 different fields varying in size throughout the wildlife area. The dove fields are spaced out to spread out the hunters, prevent overcrowding and foster safer hunting conditions.

    How productive the fields ultimately become will depend on many factors – but none more so than weather.

    “Everything we do out here is dryland farming. We don’t irrigate. So we really need a shot of water – just a little bit of rain – to get things going,” Dill said.

    A significant portion of the Oroville Wildlife Area’s upland habitat work also takes place in the fall when 80 acres of nesting cover are planted annually – typically some combination of vetch, barley, peas, wheat, oats, clover and grasses – along the shores of the Thermalito Afterbay to benefit nesting ducks and geese in the spring. The wildlife area maintains about 240 managed acres of upland nesting habitat in total, the dense cover providing nesting hens, their eggs and newborns safety and protection from predators.

    As with the planted dove fields, the lush, colorful, nesting habitat provides secondary benefits to other grasslands-dependent species, particularly pollinators such as bumblebees, honeybees and butterflies. The loss of grassland and upland habitat throughout California has contributed to the decline of wild mallards, wild pheasants, pollinators and other species and adds a sense of urgency and heightened importance to the upland habitat work at the Oroville Wildlife Area and other CDFW properties throughout the year.

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    CDFW Photos

    Categories:   Science Spotlight
    Buena Vista Lagoon surrounded by dry grass with blue sky

    Buena Vista Lagoon Ecological Reserve, San Diego County

    Mouth of the Buena Vista Lagoon bordered by rocks and cloudy sky
    Mouth of Buena Vista Lagoon

    Buena Vista Lagoon weir bordered by a wooden wall and trees
    Weir near the mouth of Buena Vista Lagoon

    cat tails weeds in Buena Vista Lagoon
    Cattails growing on edge of lagoon

    Buena Vista Lagoon sign #Free The Lagoon Saltwater Heals Naturally
    Sign encouraging the reopening of lagoon

    The Buena Vista Lagoon Ecological Reserve in San Diego County sits between the cities of Oceanside to the north and Carlsbad to the south. It’s historic because it was the state’s first-ever reserve, created in 1968. Recently it has become considered noteworthy, if not historic, for another reason. Homeowners in that area, the San Diego Association of Governments (SANDAG), CDFW and several other groups came to an agreement after years of dispute on how the lagoon should be altered so it thrives well into the future.

    “It’s a really exciting situation, and it leads me to believe that people will do the right thing when push comes to shove and not just look out for their own personal interests,” said CDFW Reserve Manager Gabriel Penaflor.

    “To me, it's a good-news story in terms of bringing polarized stakeholders that had disparate views, together to say, we are now moving forward together,” said Planner Keith Greer of SANDAG.

    “It’s been a contentious issue for decades,” said Buena Vista Audubon Executive Director Natalie Shapiro. “It’s just wonderful that we’re all on the same page.”

    Like lagoons up and down that part of San Diego County, Buena Vista took in runoff from hills to the east and fed water to the west into the Pacific Ocean. But in the ‘40’s a weir was added at the mouth by nearby landowners, so the lagoon essentially became freshwater only. In the ‘70’s that weir was replaced with an even stronger blockage that made the lagoon even more like a lake, and not a body of water with an ocean connection.

    But what may have been a beautiful sight for residents, became an environmental, health and flooding concern for others. As the lagoon grew increasingly shallow because of increasing sediment and silt, cattails exploded in growth, taking away about 60 acres of open water over the last 30 years. Over the next 30 years the entire lagoon would more likely resemble a marsh as the open water areas as sediment continued to rise and vegetation continued to spread. Fresh water and thick cattails also bring another problem.

    “There's a large mosquito breeding ground in the lagoon and a lot of that has to do with all the cattails there, so a big concern is public health,” said CDFW’s Penaflor. “The cattails are just choking out the lagoon. They’re so big and thick they stop the larvicide that the county drops from reaching the water and affecting the mosquito larva. It’s a very arduous process to remove the cattails – they come back very fast. If it’s a saltwater lagoon the cattail wouldn’t be able to thrive in a saltwater environment. So hopefully this restoration can address public health concerns with the mosquitoes as well as improve the overall environment,” he said.

    It was 2001 when CDFW started feasibility studies about restoring the lagoon to allow saltwater back into the system, but that process would prove to be anything but a simple fix. Because the weir is on private property, those property owners would have to be part of any solution to remove the device and introduce saltwater, and early suggested improvements weren’t well received. When CDFW discussions with landowners stalled, the cities of Oceanside and Carlsbad reached out to SANDAG for assistance in getting the weir-removal project re-energized. But being involved and making progress can be two very different things.

    “It was going to be a big showdown between these two sides. One wanted saltwater, one wanted fresh water,” said Greer of SANDAG. “It was property owners versus stakeholders, and agencies versus everybody. Our board did something very smart, looking back. They stopped any kind of action on the project and said, ‘we’re going to give you guys one year, and you come back to us with a solution, or we’re going to make a decision at the SANDAG level.’ That did two things. First, it showed all the stakeholders that our board was serious and that if everyone couldn’t get on the same page, they were going to make a decision. The second, it gave the stakeholders time to reconvene and have access to our technical information to have meaningful conversations about the best thing to do. We sat with the homeowners and crafted a process moving forward. We met with wildlife agencies, and environmental groups and moved forward to allow the lagoon to get open to the ocean, while still meeting property owners needs out there.”

    Though CDFW involvement in the negotiations met with resistance early on, Regional Manager Ed Pert played a major role in the discussions roughly 15 years later.

    “He and I sat down with the owners and kind of crafted a process going forward,” said Greer. “We listened to their needs and to how we could help meet them. At the beginning, the homeowners felt like they weren't being listened to, they felt like the government was steamrolling them. I think Ed’s demeanor makes him really open to listening to people.”

    Pert is quick to deflect the credit.

    “It has been a long road in getting to the point where we can take concrete steps to restore the lagoon, and I very much appreciate the perseverance and efforts from those who made this happen,” said Pert. “Keith Greer and landowners who own the weir at the mouth of the lagoon in particular. Keith brought everyone to the table and kept us talking. Those folks deserve all the credit for finding a path forward,” he said.

    The agreement reached on what’s called the Modified Saltwater Alternative would accomplish two things. First, it would reintroduce saltwater to the lagoon through a larger channel and the removal of the weir. Second, the lagoon will maintain a freshwater feel through a dredging operation that removes more than 900,000 cubic yards of sediment. Those deeper sections of the lagoon will remain filled with seawater at low tide. The agreement also calls for significant amounts of vegetation to be removed, which will help solve the mosquito issue.

    “We're elated that the saltwater alternative has been approved, because it'll allow the lagoon to be reconnected with the ocean,” said Shapiro. “Returning the lagoon to a saltwater environment will greatly enhance the biological diversity, which will be very beneficial to bird populations. At the Audubon Society we're interested in bird habitat and currently, it's just not providing enough habitat diversity for birds. For example, there's an endangered species called the Ridgway’s rail which adapted to freshwater habitat, but it does really well with saltwater habitat. The big thing that's lacking right now are mudflats which will be created once there are tidal flows and that's important for shorebirds, like the Snowy Plover.”

    Because this was never going to be a simple fix, huge hurdles remain before Buena Vista Lagoon is once again salty. While preliminary engineering is complete, state and federal permits must be obtained, and 5 million dollars is needed to make the project bid ready for construction. The final step is the highest of those hurdles; locating the 80 million dollars it will take for actual construction. Because SANDAG has recently restored another San Diego-area lagoon and is preparing to start work on another, Greer is confident the money will be found through state and federal sources.

    “One year to be shovel-ready as we call it,” said Greer. “Within two years, I think we'll have a solid commitment for that 80 million dollars. Five years from now, we’ll probably be under construction.”

    All those years of discussions and negotiations that eventually led to agreements and handshakes, on a project that would scare away many, is what makes Greer happy.

    “Bringing all those groups together, that’s the fun part,” he said.

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    Media Contact:
    Tim Daly, CDFW Communications, (916) 201-2958

    CDFW Photos

    Categories:   Science Spotlight
    Two hundred seventy gallon tank full of hydrogen peroxide for fish hatchery clean up

    One of twenty-four 270 gallon totes of 10% Hydrogen Peroxide staged for raceway application. Hydrogen peroxide is used to kill the L. garvieae bacteria.

    fish technician in personal protection equipment spraying hydrogen peroxide on the cement fish channels at the hatchery
    Fish and Wildlife Technician at Mojave River Hatchery applying Hydrogen Peroxide to raceways. Over 224,000 square feet of raceway were treated between the three hatcheries.

    fish technician in personal protection equipment spraying down the fish hatchery with hydrogen peroxide
    Fish and Wildlife Technician at Mojave River Hatchery in his Personal Protective Equipment preparing to disinfect the raceways with Hydrogen peroxide.

    fish technician hand scrubbing a fish settling tank
    Hatchery worker cleaning debris from the hatchery settling pond to prepare for disinfection. Hatchery staff removed several yards of debris by hand to prevent tearing the rubber liner used to protect local ground water.

    fish technician spraying hydrogen peroxide on the fish settling tank
    Hatchery worker spraying hydrogen peroxide on the settling pond liner to kill L. garvieae bacteria.

    Eight months after a bacterial outbreak in CDFW fish hatcheries led to the massive depletion of stocks, state fisheries biologists are still working hard on recovery efforts and a plan to stock California’s waters for anglers in 2021 and beyond.

    Prior to the initial discovery at the Mojave River Hatchery in April 2020, the bacteria, Lactococcus garvieae, had not been found in California in aquaculture facilities or in the wild. Extensive testing of all CDFW hatcheries found the bacteria to be present in fish at the Fish Springs Hatchery and Black Rock Hatchery as well. Fish at all three hatcheries were immediately quarantined and ultimately 3.1 million trout were euthanized after treatment efforts were unsuccessful.

    Over the following months, the three hatchery facilities have undergone intensive disinfection and a team of scientists has been working to test a vaccine developed to prevent infection from the bacteria. Meanwhile, fisheries managers at other state trout hatcheries are working on a joint effort to realign how the trout stocks statewide will be apportioned in order to continue to provide angling opportunities.

    Most of the trout affected by the outbreak were destined for Eastern Sierra and Southern California waters. Seven state hatcheries not affected by the bacteria instituted a redistribution plan of healthy fish stocks making trout available to a subset of priority waters normally planted by the hatcheries that were quarantined.

    Another priority has been to find or develop an effective vaccine, according to Jay Rowan, CDFW Statewide Hatchery Program Manager. Dr. Mark Adkison of CDFW’s Fish Health Laboratory is leading the state’s efforts in coordination with Dr. Esteban Soto of the UC Davis Aquatic Animal Health Lab in the UC Davis School of Veterinary Medicine. Although there are commercially produced vaccines available, scientists found that they most likely would not protect fish against the genetically distinct strain of L. garvieae bacteria affecting the fish in California’s hatcheries. Together, the scientists have been focused on making an “autogenous” vaccine, produced with the strain of L. garvieae bacteria that is unique to California. The vaccine is currently undergoing laboratory trials.

    While the vaccine is being developed, hatchery managers have been hard at work disinfecting the affected facilities. After specialists from UC Davis ran experimental treatment scenarios to determine the most effective disinfectant options, CDFW was able to select and enact a comprehensive treatment plan. All surfaces and equipment were thoroughly cleaned and then disinfected with hydrogen peroxide at a concentration shown to remove biofilms and inactivate the bacteria. These measures were completed in December.

    CDFW Fish Hatchery Manager Paco Cabral describes the effort as “lots of work.” Cabral was in charge of the massive and meticulous cleaning regimen to remove the bacteria from Mojave River Hatchery. Every surface that has come into contact with hatchery water requires disinfection -- including the hatchery building tanks, raceway holding ponds, settling ponds, pipes and all related fish rearing and planting equipment, and fixtures such as screens, nets and planting trucks. Even the staff’s waders and boots have to be disinfected.

    To cleanse 6,000 feet of concrete raceways, staff utilized a 250-gallon high pressure spray washer to clean algae and dirt off each of the 10-foot by 1,000-foot structures. Once this is complete, backpack sprayers are used to apply a mixture of water and hydrogen peroxide to break down and kill the bacteria. Without these extensive measures, the bacterial will form a protective biofilm allowing it to survive even in the harsh dry conditions of the Mojave Desert in the summer and freezing cold conditions in Eastern Sierra in the winter.

    Inside the hatchery buildings, all surfaces -- from incubation structures, tables and trays to faucets and hoses – must be disinfected. The cleaning process also includes all the hatchery plumbing, which is disinfected with the same hydrogen peroxide solution delivered via a gas-powered, high-pressure drain cleaner.

    Over the summer, CDFW launched Phase 1 of the stocking plan by reallocating 40,000 catchable fish from central and northern California hatcheries to 16 waters in the Eastern Sierra and Southern California that would have normally been stocked by the infected hatcheries. Decisions about which waters would be stocked were not made lightly; fisheries managers carefully evaluated all options and selected locations based on angler accessibility and suitable water temperatures. Justin Kroeze, Fish Hatchery Manager at Moccasin Creek Hatchery, reports that during July, August and September, the staff from his hatchery were able to plant east side waters with 12,000 pounds of trout.

    In Phase II of the stocking plan, which took place in October and November, CDFW reallocated and completed planting approximately 30,000 sub-catchable brown trout and 125,000 sub-catchable rainbow trout from American River Hatchery near Sacramento to Eastern Sierra waters. These fish are intended to be “put and grow,” available to anglers for the spring 2021 trout openers. They were reallocated from the June 2020 high elevation air plants that were cancelled due to staff safety concerns for COVID-19.

    In December, Moccasin Creek Hatchery and San Joaquin Hatchery transferred approximately 125,000 rainbow trout to Fillmore Hatchery for stocking into Southern California waters during the December-through-March timeframe. These transferred fish join the approximately 500,000 rainbow trout already at Fillmore Hatchery that are getting close to reaching planting size. Moccasin Creek Hatchery plans to transfer an additional 40,000 rainbow trout to Fillmore in the coming weeks to assist in stocking efforts.

    “It feels good to be able to help out the closed hatcheries and plant fish for the anglers in the Eastern Sierra and Southern California,” Kroeze said. “We’ve been in a similar situation here at Moccasin with no fish to plant, so we understand the situation they are in.”

    Anthony Holland, Fish Hatchery Manager at Fillmore Hatchery, said that his staff are working to do everything possible to provide fishing opportunities for anglers in Southern California by planting out and holding incoming fish from the northern hatcheries. These plants are being posted on the CDFW trout planting schedule one to two weeks prior to the stocking date.

    “We’re getting these fish out as fast as we can to provide angling opportunities to Southern California,” Holland said. “It’s been a while since these waters have been planted, so it’s great to see fish going in and people catching fish.”

    In addition, Moccasin Creek Hatchery and San Joaquin Hatchery are holding approximately 400,000 sub-catchable trout for future transfer to the three depopulated hatcheries to help give them a jump start in their efforts to return to planting the waters in their areas in 2021. These trout were made available due to the decision last year to hold and grow extra trout at Moccasin Creek Hatchery once the hatchery came back online after major flood repairs were completed. Once the three affected hatcheries are back online, the number of waters planted will increase dramatically as an annual cycle of rearing is completed. It takes approximately 9 months to 18 months to rear a trout to one-half pound, which is the targeted size for catchable planting.

    For additional information, please see link opens in new windowCDFW’s frequently asked questions about the L. garvieae outbreak (PDF). Please email questions to hatcherybacteriainfo@wildlife.ca.gov.

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    Media Contact:

    CDFW Photos

    Categories:   Science Spotlight
    Images/Science_institute/SacRiverChannels_1_250px.jpg

    Luis Santana, fisheries biologist for the Yurok Tribe, holds up a Chinook salmon carcass found in one of the side channels being constructed along the Sacramento River near Anderson in Shasta County.

    Scientist, Doug Killam standing on the rocky banks for the Sacramento River with trees and shrubs in background
    Doug Killam, senior environmental scientist with CDFW’s Northern Region, stands along the first of three side channels that was excavated and connected to the main stem of the Sacramento River in 2020.

    Sacramento River with willow and cottonwood cuttings placed for a cooling canopy for salmon with rocky banks and dense shrub
    Willow and cottonwood cuttings have been placed throughout the side channels construction site. They will ultimately provide a cooling canopy for salmon and steelhead and relief from the areas’ scorching summer heat.

    Trucks on the side of the Sacramento River moving earth to create side channels along a rocky bank
    Creating three meandering side channels off the Sacramento River near Anderson has involved heavy construction and earth-moving equipment over the past 12 months.

    Sacramento River side channel of slow cooling water for salmon with rocky banks and dense shrub
    An oasis of slow-moving, meandering, cooling waters with deep pools and oxygenating riffles off the Sacramento River near Anderson will offer new spawning and rearing habitat for both salmon and steelhead.

    An oasis of meandering waterways with deep pools, shallow gravel beds, protective log overhangs, oxygenating riffles and a cooling canopy of willows and cottonwood trees is being created for salmon and steelhead along the banks of the Sacramento River on CDFW-owned property near the city of Anderson in Shasta County.

    Three new side channels off the Sacramento River have been carved from a dense, 40-acre riparian zone and floodplain that is being reconnected to the river adjacent to the Anderson River Park. The new habitat will serve as a protective nursery for juvenile salmon and steelhead off the main river while providing additional spawning habitat for adult fish.

    “This was designed for rearing habitat,” explained Doug Killam, a senior environmental scientist with CDFW’s Northern Region, on a recent tour. “The moment we opened up the first channel and connected it to the river, adult salmon started showing up right away.”

    The side channel project at Anderson is one of two currently under construction along the Sacramento River – the other taking place in downtown Redding. Both projects are being overseen by the U.S. Bureau of Reclamation as part of the Central Valley Project Improvement Act to mitigate impacts from lost habitat resulting from the construction of the Shasta Dam in 1945. Rocks and gravel being added to the side channels for fish habitat historically would have been delivered from upper reaches of the Sacramento River and all of the tributaries above Shasta Dam.

    The Bureau of Reclamation contracted construction of the Anderson-area project out to the Yurok Tribe, whose reservation is situated along the lower 44 miles of the Klamath River. The tribe’s culture is rooted in salmon and fishing along the North Coast. Construction began a year ago and is nearly complete.

    Few outside materials were brought in. Almost everything used to create ideal and idyllic fish habitat – stumps and snags, gravel and stones, willow and cottonwood cuttings – were acquired locally at the construction site, repurposed and recycled. The side channels themselves were dug out and designed based on historic waterways that used to exist.

    “The Yurok Tribe has been fishing for time immemorial and being a fisherman myself, we know what salmon want,” said Luis Santana, fisheries biologist for the Yurok Tribe. “Everything we’re doing here is in the best interest of native fishes.”

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    Media Contact:
    Peter Tira, CDFW Communications, (916) 215-3858

    CDFW Photos

    Categories:   Science Spotlight