California’s recreational fishery resource provides a huge  benefit to the state’s economy. In the latest issue (102-3) of the scientific  journal California Fish and Game, Reid et. al tackles the difficult task  of quantifying the economic value of California’s recreational red abalone (Haliotis  rufescens) fishery.
Using data for the 2013 season at more than 50 sites in  Sonoma and Mendocino counties, the authors used the travel-cost estimation  method to determine a value. According to their findings, the 31,000 people who  fish for red abalone provide an economic benefit to California of between $24M  and $44M annually.
The lower figure was derived solely by determining the costs  involved in driving to the fishing locations, while the higher figure considers  the time spent on the fishing activity. The data reveal three dominant criteria  used to select fishing sites: 1) the presence of a harmful algal bloom — and  the resulting stricter fishing regulations — in Sonoma County; 2) protection  from ocean swells; and 3) the presence of recreational conveniences such as  restrooms and boat launches.
Determining the economic value of the red abalone fishery  puts into perspective the importance of managing it for sustainability.
Other articles in this issue focus on management  implications for California halibut (Paralichthys californicus) and  Olympia oysters (Ostrea lurida).
Lesyna and Barnes report that California halibut reach  physical maturity at different sizes and ages, depending upon location.  Macroscopic examination of specimens revealed that, although all halibut were  mature before reaching the commercial and recreational minimum legal size  limit, central California halibut are larger and older by the time they reach  physical maturity than their southern California counterparts.
Moore et. al studied the sexual development and symbionts  of Olympia oysters (Ostrea lurida) that settled naturally on artificial  clutches placed in San Francisco Bay. The results of the study suggest that  Olympia oysters have the capacity to flourish when suitable habitat is  available.
Collectively, these articles demonstrate the importance of  studying natural resources for their consumptive and non-consumptive value.
According to California Fish  and Game Editor-in-Chief Armand Gonzales, the articles provide critical  direction for resource management. “It is therefore incumbent upon us as  scientists, to keep working, keep studying and keep reporting what we see and  find.