News Archive

Dog owners in northern California are reminded to take precautions to protect their pets from Salmon Poisoning Disease. Salmon Poisoning Disease is a potentially fatal condition seen only in dogs after they eat certain types of raw or cold smoked fish like trout and salmon that are infected with a bacteria-like organism, Neorickettsia helminthoeca, which is transmitted by the parasitic flatworm (or “fluke”) Nanophyetes salmincola.

California Department of Fish and Wildlife (CDFW) is pleased to announce that 21 of its 22 state fish hatcheries will reopen to the public on Thursday, April 7. The facilities have been closed to visitors for nearly two years during the Covid-19 pandemic, although hatchery operations and stocking efforts continued without significant interruption.

CDFW Director Charlton H. Bonham has assessed entanglement risk under the Risk Assessment Mitigation Program (RAMP) and announced the closure of the commercial Dungeness crab fishery in Fishing Zones 1 and 2 (Sonoma/Mendocino county line to the Oregon state line) effective at noon on April 20, 2022.

CDFW Director Charlton H. Bonham has assessed entanglement risk under the Risk Assessment Mitigation Program (RAMP) and announced the closure of the commercial Dungeness crab fishery in Fishing Zones 3, 4, 5 and 6 (Sonoma/Mendocino county line to the U.S./Mexico border) effective at noon on April 8, 2022.

California’s recreational salmon fishery will open April 2 in ocean waters from Point Arena south to the U.S./Mexico border, with a minimum size limit of 24 inches. Openings for north of Point Arena will be determined in mid-April.